EGLI | EKB Continuous Butter Maker

The EGLI EKB is a continuous butter making machine for consistent, high-quality butter with excellent spreadability and moisture distribution. It handles cream with a fat content of about 32% to 45%. Models cover outputs from 50 kg/h up to 10,000 kg/h, so the same technology suits a specialty creamery or a large dairy. Moisture is controlled to within ±0.05%, and the plant is designed for Clean-In-Place (CIP).

Key features

• Continuous churning, buttermilk separation and working in one machine
• Outputs from 50 to 10,000 kg/h
• Cream fat content approx. 32–45%
• Moisture control to ±0.05%
• CIP cleaning

Typical applications: sweet cream, cultured, salted and unsalted butter production.

EGLI AG has designed and built butter, spread and margarine processing plant in Switzerland since 1888. GP Systems supplies and supports EGLI equipment, from single machines to complete lines.